Ingredients for making tomato soup with croutons For soup Tomatoes 1 kilogram Onions (onions with feathers) 1 piece Garlic 1 clove Vegetable oil 1 tablespoon Salt 1 teaspoon Water or broth 400 milliliters Basil to taste Oregano to taste Sugar 1/2 teaspoon For Ciabatta crouton 4-5 slices Olive oil 2-3 tablespoons Mozzarella 100 grams Basil to taste Main ingredients Onion, Tomato Portion 3-4 Print list Inappropriate products?
First we make a cocoa pandispan to get 3 slices of cake, I recommend 9 eggs, 9 tablespoons sugar, 6 tablespoons flour, 3 tablespoons cocoa, 1 baking powder, which you bake on the right heat for 25-30 minutes. Cool it and cut it into 3 slices. I made a top of 5 eggs, after which I made a small one of 2 eggs (I decided at the last moment to make it from 3 slices, not 2).
Inspired by French sauces with fresh tarragon, I prepared this tasty potato salad. Only now is the time for fresh tarragon. Potato salad with veal, eggs and green tarragon can be wrapped and easily transported to the green grass, picnic or in our case.5 potatoes300 gr veal boiled in soup 3 homemade eggs1 large long-red radish1 green onion50 ml olive oil1 tablespoon finely chopped green tarragon tip.
I mixed the flour with the salt and baking powder. I mixed the soft butter with the sugar until I got a fluffy cream and the sugar melted. I added eggs one by one, mixing well after each one. I added vanilla and mixed more. I put a third of the amount of flour over the butter cream and mixed at low speed.
RecipesIngredientsSeafoodFishOily fishSalmonWhole salmonThis whole baked salmon with a dill and watercress mousse is perfect for a large exquisite banquet. Perfect for special occasions like Christmas, this dish breaks away from the traditional somewhat, yet celebrates itself in total glamorous style.
Top Rated Tempura Recipes With locations in New York, Boston, Miami, Las Vegas, and internationally, Zuma creates some of the best Japanese cuisine on the planet. This is their spicy tuna roll recipe, which you& 39;ll find is simple enough to make at home, even for a novice sushi-maker. Be sure to buy the highest quality sushi-grade tuna at your local fish market.