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Ingredients
For lazy chops:
- pulp of pork, veal or chicken 300 gr.
- potato starch 1 tbsp
- mayonnaise 1 tbsp
- egg 1 pc.
- salt to taste
- spices to taste
- vegetable oil for frying
- Main Ingredients
Inventory:
pan, mixing bowl, whisk, spoon
Cooking:
Pork pulp (300 g) is cut into small cubes (you can take veal or chicken).
Put the chopped meat in a bowl, add 1 egg, 1 tbsp. l mayonnaise, salt, favorite spices to taste and mix. Now add 1 tbsp. starch, mix again and put in the refrigerator for at least 1 hour. If you cook from chicken, then leave it for 10-15 minutes.
Now put the mass in a pan with heated vegetable oil with a spoon and fry over low heat, forming pancakes, for 5-6 minutes on each side.
Details and cooking details can be found in a short video recipe.
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