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Fried pies with potatoes

Fried pies with potatoes


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Ingredients

The main ones:

  1. Wheat flour 480 gr. (3 glasses)
  2. High-speed dry yeast 7 gr.
  3. Sugar 1 tbsp. l
  4. Salt 1 tsp.
  5. Water 300 ml.
  6. Vegetable oil 50 gr.

Ingredients for the filling:

  1. Potato 500 gr.
  2. Onion 1 pc.
  3. Salt, pepper to taste
  4. Vegetable oil for frying
  • Main Ingredients Flour, Yeast Dough

Cooking: