Boiled condensed air puffs

We are searching data for your request:

Forums and discussions:

Manuals and reference books:

Data from registers:

Wait the end of the search in all databases.
Upon completion, a link will appear to access the found materials.

Ingredients

Milk 180 ml.
Sugar 2 tbsp
Fast yeast 10 gr.
Chicken egg 2 pcs. (1 pc per season)
Boiled water 50 ml.
Flour 600 gr.
Salt 1 tsp (not complete)
Butter 150 gr.
Boiled condensed milk to taste
Sesame seeds to taste
Powdered sugar to taste

Main Ingredients Eggs, Milk, Butter, Flour, Sugar, Condensed Milk
Serving15 servings

Inventory:

measuring cup, whisk, deep bowl, sieve, rolling pin, baking sheet, brush, plate, tablespoon, teaspoon

Cooking:

Step-by-step recipe for preparing sugar puffs: We prepare the necessary products for the preparation of delicious sugar puffs. We start the cooking process by activating the yeast and pour it into a measuring cup with 150 ml. milk 10 gr. high-speed dry yeast, add 2 tbsp. sugar, mix and set aside for 10-15 minutes. After the lapse of time, break one chicken egg in a mug, add 50 ml. warm boiled water and mix thoroughly with a whisk. Sift 550 g onto the countertop. flour, leave 50 gr. for adding, add 1 tsp to flour salt and 150 gr. cut into slices of frozen butter. Mix the butter with flour and grind it with a knife, trying not to touch it with your hands, then add the liquid yeast base in parts and begin to collect the dough by hand. We collect the resulting puff pastry of a soft structure in a lump and put it in a plastic bag for 2 hours, put it in the refrigerator. After the lapse of time, put the dough on a table sprinkled with flour and roll it to a 1 cm thick cake, cut it into squares 10 by 10 centimeters. Roll out each square of dough to a 3 mm flat cake. thickness and put on each necessary amount of filling of boiled condensed milk. The filling for puffs can be different, with condensed milk, cottage cheese, apples or apple jam according to your taste and desire. You can also decorate puffs at will or taste with various cuts, peculiar holes and patterns, after which we stuff the flat cakes with peculiar envelopes and collapse them. We spread the puffs on a baking sheet and covered with a napkin, set it to rest for 15-20 minutes. While the buns are on the proofing, we prepare a lezon, for which we break one chicken egg in a bowl, add 2 tbsp. milk and beat very well and mix with a whisk. After the lapse of time we grease the risen puffs with a lezon and sprinkle with sesame seeds and send to the oven preheated to 200-220 degrees for 15-20 minutes. After taking the baking tray with puffs from the oven, sprinkle them with sugar powder to taste to taste, give them time to cool and put on a plate. We cook together, cook simply, cook the most delicious dishes from available products according to our recipes at home! Bon appetit to all!

Comments:

Morland
2022-03-30, 20:21:56

I consider, that you commit an error. I can prove it. Write to me in PM, we will communicate.
Vudorg
2022-04-06, 04:38:21

It is necessary to look in love !!!
Cony
2022-04-20, 04:23:47

Absolutely agrees with you. I think this is an excellent idea. I agree with you.
Trevrizent
2022-04-30, 01:40:19

What from this follows?
Philippe
2022-05-08, 06:42:52

What a phrase ... the phenomenal, magnificent idea
Curtis
2022-05-31, 16:14:40

I consider, that you commit an error. I can prove it. Write to me in PM.
Kioshi
2022-06-30, 17:42:46

I'm sorry, this is not exactly what I need.